Interesting question you put forward. I feel sure that you could open a restaurant without knowing how to cook. In fact this would be an very good opportunity for another with cooking experience to work.
What sort of restaurant would you like to have? And what is firing this passion?
Won't you take a few minutes and tell us more about yourself and your ideas for your restaurant? You can do it at Introduce Yourself.
What about others in business? What would you suggest to busnerd?
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